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Uses of tomatoes in cooking

Overview of Tomato

History: Tomatoes trace their origins to South America, particularly modern-day Peru, Chile, and Ecuador. Spanish conquistadors introduced them to Europe in the 16th century. Known initially as “pomo d’oro” or golden apple, tomatoes were first cultivated as ornamental plants before evolving into a staple food ingredient. Types: Tomatoes come in various types, each unique in … Read more